Sarah Firebaugh RDN

Sarah (she/her) is a Registered Dietitian Nutritionist dedicated to helping individuals cultivate a healthier relationship with food. While she specializes in disordered eating, she also provides nutrition therapy for a wide range of disease states using gentle nutrition and a weight-neutral approach.

Sarah's passion for nutrition developed during her studies at San Diego State University, where she earned a degree in Foods and Nutrition and gained experience as a Diet Tech at an eating disorder treatment center. She completed her dietetic internship at Utah State University, gaining experience in inpatient care, eating disorder treatment, WIC, community nutrition, and adolescent nutrition.

Sarah is committed to compassionate, non-judgmental care that supports sustainable behavioral change and overall well-being. Her experience includes working with adolescents and adults in residential, PHP, and IOP eating disorder programs, as well as individuals managing chronic conditions. She has also volunteered with clinical nutrition programs and local food pantries, reinforcing her dedication to community wellness.

Sarah currently serves as AYAN's Outreach & Marketing Coordinator, where she builds relationships with community providers and organizations and helps connect more people with accessible nutrition care.

Currently residing in San Francisco and originally from the East Bay, Sarah enjoys exploring the city’s parks and beaches, trying new restaurants, reading, and engaging with nutrition-related blogs and social media. Outside of work, she values spending time with friends and family and loves sharing her passion for cooking and baking.